Ingredients:
- 4 sprigs fresh mint
- 1 cup pomegranate seeds
- 1 tbsp honey
- 4 cups water
Instructions:
- Add mint to a pitcher and muddle with the end of a wooden spoon. Add remaining ingredients (honey optional) and stir to combine.
- Serve chilled, optionally over ice.
- Enjoy!
Tips & Tricks:
Coconut water also works well in this recipe.
Nutrition Serving Per 1 glass:
- Calories: 39Kcal
- Carbohydrates: 5.5g
- Protein: 0.7g
- Fat: 0.3g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 4mg
- Potassium: 55mg
- Fiber: 1g
- Sugar: 4.3g
- Calcium: 20mg
- Iron: 1.4mg