Ingredients:
- 1 cup cashew milk
- 2 frozen bananas sliced
- 2 tablespoons almond butter
- Fresh ground nutmeg to taste
- Optional: Collagen peptides
Instructions:
- Combine all ingredients in high-speed blender and blend until sooth.
- Garnish with fresh nutmeg.
- Serve immediately.
- Enjoy!
Notes
For vegan or vegetarian: avoid collagen powder or substitute vegan protein powder.
Nutrition Serving Per 1 glass:
- Calories: 237kcal
- Carbohydrates: 30g
- Protein: 10g
- Fat: 10g
- Saturated Fat: 1g
- Sodium: 100mg
- Potassium: 542mg
- Fiber: 5g
- Sugar: 15g
- Vitamin A: 76IU
- Vitamin C: 10mg
- Calcium: 61mg
- Iron: 1mg